Vegan Grills

A delightful medley of fresh vegetables including corn on the cob, soy, bell peppers, and onions, cooked with aromatic herbs and spices for a harmonious blend of vibrant, plant-based flavors.

Marinated soy chunks and colorful bell peppers are skewered and grilled to perfection. Infused with a blend of aromatic spices and garlic, these skewers offer a delicious and satisfying plant-based option. Perfectly charred and bursting with flavor, they make an excellent appetizer or main dish.